18 Healthy Easter Dessert Recipes That Still Taste Amazing
Easter is basically a sugar overload holiday—chocolate bunnies, jelly beans, pastel-colored frosted everything. And while I love a good sugar coma as much as the next person, sometimes it’s nice to have healthier Easter dessert options that won’t leave you feeling like you need a nap right after eating.
So, if you want sweet treats that actually taste good but won’t make you feel like you just ate your weight in frosting, here are 18 healthy Easter dessert recipes that are easy, fun, and perfect for spring.
Let’s get into it!

18 Healthy Easter Dessert Recipes
Dessert | Why It’s Healthy | Best For |
---|---|---|
Carrot Cake Muffins | Naturally sweetened, whole wheat/almond flour | Classic Easter flavor, easy snack |
Chocolate Avocado Mousse | Healthy fats, no refined sugar | Rich, creamy, and decadent |
No-Bake Coconut Macaroons | Only 5 ingredients, refined sugar-free | Make-ahead, light and chewy |
Mini Strawberry Shortcakes | Whole wheat biscuits, Greek yogurt topping | Fresh, springtime dessert |
Vegan Chocolate Easter Eggs | No artificial junk, nut butter or date caramel filling | Fun DIY Easter treat |
Easter Bunny Banana Pops | Naturally sweet, dark chocolate coating | Kid-friendly, fun Easter snack |
Raspberry Chia Pudding | High fiber, protein, omega-3s | Light but creamy, great for brunch |
Healthy Carrot Cake Bars | Naturally sweetened, oat & almond flour | Quick grab-and-go Easter treat |
Easter Fruit Pizza | Oat/almond flour crust, Greek yogurt “frosting” | Fresh, colorful, festive |
Sugar-Free Easter Truffles | Dates, nuts, cocoa powder, no refined sugar | Rich, satisfying chocolate fix |
Almond Flour Lemon Bars | Gluten-free crust, honey sweetened | Zesty, bright, perfect for spring |
Dark Chocolate-Dipped Strawberries | Antioxidant-rich, simple ingredients | Quick, elegant Easter treat |
Raspberry Oat Crumble Bars | Oat & almond flour base, naturally sweetened | Tastes like pie but healthier |
Carrot Cake Energy Bites | No-bake, full of fiber and healthy fats | Quick snack, great for kids |
Vegan Easter Cheesecake Cups | Dairy-free, cashew-based filling | Creamy, indulgent, plant-based |
Healthy Chocolate Chip Cookies | Almond/oat flour, coconut sugar | Classic, chewy, but healthier |
No-Bake Easter Egg Nests | Granola or coconut base, no refined sugar | Fun Easter-themed dessert |
Greek Yogurt Berry Parfaits | Protein-packed, fresh fruit & granola | Light, refreshing, easy to prep |
1. Carrot Cake Muffins (Because Carrot Cake, But Healthier)
Carrot cake is basically the official dessert of Easter—but traditional recipes are loaded with sugar, butter, and heavy frosting. These carrot cake muffins keep all the flavor and moisture but cut down on the sugar and unhealthy fats.
Why These Are Better?
✔ Naturally sweetened with honey or maple syrup
✔ Whole wheat flour or almond flour for extra fiber
✔ Greek yogurt instead of heavy oils
Tip: If you still want that cream cheese frosting fix, mix Greek yogurt + cream cheese + a little honey—it’s just as good, but lighter!

2. Chocolate Avocado Mousse (Rich, Creamy & Full of Healthy Fats)
Before you scroll past because “avocado in dessert??” sounds weird, hear me out. This chocolate mousse is so thick, creamy, and indulgent that you’d never guess it’s actually good for you.
What Makes It Healthy?
✔ Avocado replaces heavy cream = heart-healthy fats
✔ No refined sugar—sweetened with maple syrup or dates
✔ Loaded with antioxidants from cocoa powder
Tip: Blend it extra smooth and chill it for an hour—it gets even thicker and more mousse-like!

3. No-Bake Coconut Macaroons (Because Easter Needs Coconut)
Coconut macaroons are a classic, but the store-bought ones are often packed with sugar and condensed milk. This version is naturally sweet, chewy, and coconutty without the sugar crash.
Why They Work?
✔ Only 5 ingredients—coconut, honey, vanilla, egg whites, dark chocolate
✔ No refined sugar but still sweet and satisfying
✔ Perfect for a make-ahead Easter dessert
Tip: Drizzle with melted dark chocolate for that extra fancy touch.

4. Mini Strawberry Shortcakes (Light, Fresh & Springy)
Strawberry shortcake is the perfect Easter dessert—light, fruity, and not too heavy. But traditional versions come with tons of sugar and whipped cream.
Healthy Swap?
✔ Whole wheat flour or almond flour biscuits instead of white flour
✔ Coconut whipped cream or Greek yogurt instead of heavy cream
✔ Fresh strawberries + a drizzle of honey instead of sugary syrup
Tip: If you want extra sweetness without adding sugar, roast the strawberries in the oven for 15 minutes at 375°F—it caramelizes them and makes them crazy flavorful.

5. Vegan Chocolate Easter Eggs (Because You Can Make Your Own & Avoid The Junk)
Store-bought chocolate eggs are loaded with weird fillers, but making your own healthier version is actually super easy.
What’s Inside?
✔ Coconut oil + cocoa powder + maple syrup = healthy chocolate shell
✔ Nut butter or date caramel filling = creamy, sweet, and satisfying. You can also add crushed almonds, shredded carrot and coconut flakes!
✔ No artificial junk—just real ingredients
Tip: Use silicone egg molds to make them look just like store-bought chocolate eggs!

6. Easter Bunny Banana Pops (Fun for Kids, But Also Delicious)
This is a super easy, healthy Easter dessert for kids—and honestly, adults love them too. Think of it as a chocolate-covered banana, but cuter.
How to Make Them:
✔ Slice bananas in half & insert a popsicle stick
✔ Dip in dark chocolate & roll in crushed nuts or coconut
✔ Use mini chocolate chips & a tiny strawberry for a bunny face
Tip: Freeze them for 15-20 minutes before serving—they taste like ice cream but without the guilt!

7. Raspberry Chia Pudding (Tastes Like Dessert, But It’s Basically a Superfood)
If you’ve never had chia pudding before, think of it as a healthier, protein-packed version of pudding. It’s sweet, creamy, and crazy easy to make.
Why It’s Great for Easter?
✔ No refined sugar—just honey or maple syrup
✔ Chia seeds = fiber, protein, and omega-3s
✔ Raspberries make it super fresh & springy
Tip: Layer it in small glass cups with coconut yogurt and granola for an Easter parfait dessert.

8. Healthy Carrot Cake Bars (Tastes Like Dessert, Feels Like a Snack)
If you want the flavor of carrot cake without the effort, these healthy carrot cake bars are moist, naturally sweet, and great for meal prep.
Why They’re a Win?
✔ Naturally sweetened with dates or honey
✔ Oats + almond flour instead of white flour
✔ Super soft, moist, and full of warm spices
Tip: Cut them into bunny shapes with a cookie cutter for extra Easter vibes!

9. Easter Fruit Pizza (Because It Looks Fancy But Is Stupidly Easy)
Fruit pizza is basically a giant cookie covered in fruit—but this version uses a healthy base and is loaded with fresh fruit.
Healthy Swaps:
✔ Oat or almond flour crust instead of a sugar cookie
✔ Greek yogurt + honey for the “frosting”
✔ Strawberries, kiwis, blueberries, and mango for color
Tip: Arrange the fruit into an Easter egg shape for a fun, festive look!

10. Sugar-Free Easter Truffles (Rich & Decadent, But Low-Sugar)
If you love chocolate truffles, these are a game-changer. They’re rich, creamy, and naturally sweetened.
What’s Inside?
✔ Dates + nuts for natural sweetness
✔ Cocoa powder for deep chocolate flavor
✔ Coconut oil for that smooth texture
Tip: Roll them in crushed pistachios, cocoa powder, or shredded coconut for a pretty, colorful look.

11. Almond Flour Lemon Bars (Bright, Zesty & Gluten-Free)
Lemon bars are light, tangy, and perfect for spring, but traditional recipes pack in a ton of sugar. This healthier version keeps all the flavor with less sugar and a gluten-free crust.
Why They’re a Win?
✔ Almond flour crust = gluten-free & slightly nutty
✔ Sweetened with honey instead of white sugar
✔ Tangy lemon filling that’s still creamy and smooth
Tip: Dust them with powdered monk fruit sweetener instead of sugar for that classic look!

12. Dark Chocolate-Dipped Strawberries (Simple, Elegant & Guilt-Free)
If you need a last-minute Easter dessert, you literally can’t mess this up—it’s just strawberries and chocolate but fancier.
How to Make Them Special:
✔ Use high-quality dark chocolate (70% or higher)
✔ Drizzle with white chocolate for an Easter aesthetic
✔ Roll in crushed nuts, coconut, or sprinkles for variety
Tip: Let them chill in the fridge for 10-15 minutes before serving—the chocolate hardens, and they taste like a fancy dessert.

13. Raspberry Oat Crumble Bars (Tastes Like Pie, But Way Easier)
If you love fruit pies but don’t want the work, these raspberry oat crumble bars give you all the flavor with half the effort.
Why They Work?
✔ Oat & almond flour crust (no refined flour!)
✔ Naturally sweetened with maple syrup
✔ Fresh raspberries for that perfect spring vibe
Tip: Serve warm with a dollop of Greek yogurt for a light, creamy finish!

14. Healthy Carrot Cake Energy Bites (Because Who Says Dessert Can’t Be a Snack?)
These no-bake carrot cake bites are sweet, spiced, and taste like carrot cake, but they’re made with real food ingredients and perfect for on-the-go snacking.
What’s Inside?
✔ Shredded carrots for natural sweetness
✔ Oats, dates & walnuts for texture
✔ Cinnamon, nutmeg & vanilla for that carrot cake flavor
Tip: Roll them in shredded coconut or crushed pecans for a bakery-style look!

15. Vegan Easter Cheesecake Cups (Rich, Creamy & Dairy-Free)
If you need a dairy-free Easter dessert, these mini vegan cheesecake cups are a game-changer. They’re smooth, creamy, and packed with flavor—but completely plant-based.
Why They’re Awesome?
✔ Cashews + coconut milk = super creamy texture
✔ Date & almond crust = no processed sugar
✔ Topped with fresh fruit or a drizzle of dark chocolate
Tip: Blend the cashew filling extra smooth for the creamiest texture!

16. Healthy Chocolate Chip Cookies (Crispy, Chewy & Naturally Sweetened)
Everyone needs a good cookie recipe for Easter, and these chocolate chip cookies have all the classic flavor without the refined sugar.
What Makes Them Healthier?
✔ Almond flour + oat flour instead of white flour
✔ Coconut sugar or honey instead of refined sugar
✔ Dark chocolate chips for antioxidants
Tip: Let them cool for 10 minutes after baking—they firm up and get extra chewy!

17. No-Bake Easter Egg Nests (Kid-Friendly & Too Cute to Eat)
If you want a fun Easter-themed dessert for kids, these no-bake coconut or granola nests are adorable, easy, and healthy.
How to Make Them:
✔ Mix shredded coconut, almond butter & honey for the “nest”
✔ Shape into small rounds with a dip in the middle
✔ Fill with dark chocolate chips or fresh berries
Tip: Let them set in the fridge so they hold their shape before serving!

18. Greek Yogurt Berry Parfaits (Simple, Sweet & Springtime Fresh)
If you need a light, refreshing Easter dessert, Greek yogurt parfaits look elegant but take almost no time to assemble.
What’s Inside?
✔ Layers of Greek yogurt + honey for natural sweetness
✔ Fresh berries (strawberries, blueberries, raspberries)
✔ Granola or chopped nuts for crunch
Tip: Serve in mini glass cups or mason jars for that Pinterest-worthy Easter dessert aesthetic.

Easter Desserts Can Be Healthy AND Delicious
You don’t have to load up on sugar and butter to enjoy a good Easter dessert. With these 18 healthy Easter dessert recipes, you can have all the fun, flavor, and festive vibes without the sugar crash.
Which one are you making first?
