Let’s be real—sometimes, you want cake, but you also want to put in as little effort as possible. That’s where lazy cakes come in. No baking, minimal ingredients, and maximum chocolate goodness—it’s the dream.

Whether you call it chocolate biscuit cake, mosaic cake, or chocolate salami, this easy, no-bake dessert is a favorite in different countries, from the Middle East to Europe. It’s crunchy, chocolatey, and ridiculously simple to make.

So if you’re craving something sweet but don’t feel like dealing with ovens and flour mixtures, I’ve got you covered with 13 of the best lazy cake recipes!

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13 Best Lazy Cakes Recipes: Easy, No-Bake Chocolate Goodness

Lazy Cake Name	Key Ingredients	Best For	Chill Time
Classic Chocolate Biscuit Cake	Tea biscuits, dark chocolate, condensed milk, heavy cream, vanilla	Beginners, chocolate lovers	4 hours
German Chocolate Lazy Cake	Graham crackers, semi-sweet chocolate, coconut flakes, brown sugar, melted butter	Rich, coconutty chocolate flavor	3 hours
Chocolate Salami Cake	Digestive biscuits, dark chocolate, unsalted butter, granulated sugar, orange zest	An elegant, easy-to-make dessert	Overnight
Wacky Lazy Cake	Plain vanilla cookies, natural cocoa powder, plant-based milk, orange juice	Vegan, dairy-free, simple ingredients	3-4 hours
Mini Marshmallow Mosaic Cake	Marie biscuits, chocolate chips, mini marshmallows, heavy cream	Fun, kid-friendly, marshmallow lovers	4 hours
Lazy Chocolate Biscuit Cake with Orange Zest	Digestive biscuits, melted chocolate, orange zest, condensed milk, heavy cream	Citrusy chocolate lovers	4-5 hours
Chocolate Wafer Lazy Cake	Vanilla wafers, melted chocolate, heavy cream, melted butter, chocolate chips	Crunchy texture, quick & easy	3 hours
Condensed Milk Chocolate Cake	Tea biscuits, sweetened condensed milk, melted chocolate, heavy cream, butter	Creamy, indulgent texture	4 hours (overnight best)
Chocolate Au Chocolat Lazy Cake	Digestive biscuits, dark chocolate, semi-sweet chocolate chips, cocoa powder	Extra-rich chocolate flavor	4 hours
Hot Summer Day Lazy Cake	Plain vanilla cookies, melted chocolate, whipped cream, orange juice, graham crackers	Refreshing, summer-friendly dessert	5 hours (overnight best)
Peanut Butter Chocolate Lazy Cake	Graham crackers, semi-sweet chocolate, peanut butter, condensed milk, melted butter	Peanut butter lovers	4 hours
S’mores Lazy Cake	Tea biscuits, melted chocolate, mini marshmallows, graham cracker crumbs, heavy cream	S’mores lovers, classic flavors	4 hours
Almond Joy Lazy Cake	Digestive biscuits, dark chocolate, shredded coconut, condensed milk, almonds	Coconut and almond lovers	4 hours

1. Classic Chocolate Biscuit Cake

✔ Best for: Beginners, chocolate lovers, and anyone who doesn’t want to overthink dessert.

This is the easiest cake you’ll ever make. Tea biscuits (Marie or Digestive), melted chocolate, and condensed milk come together to create a cake that’s crunchy, rich, and ridiculously good.

What You’ll Need:

• 2 cups tea biscuits (Marie or Digestive), broken into small pieces
• 1 cup dark chocolate, melted
• ½ cup condensed milk
• ¼ cup heavy cream
• 1 tsp vanilla extract

How to Make It:

1. In a large bowl, combine broken biscuits.
2. Mix melted chocolate, condensed milk, heavy cream, and vanilla extract in a separate bowl.
3. Pour the chocolate mixture over the biscuits and stir with a wooden spoon.
4. Transfer to a prepared loaf pan lined with parchment paper.
5. Refrigerate for at least 4 hours (the hardest part is waiting).
6. Slice with a sharp knife and enjoy!

💡 Pro Tip: Add your favorite nuts for extra crunch!

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2. German Chocolate Lazy Cake

✔ Best for: Those who love rich, coconutty goodness.

This is like German Chocolate Cake, but way easier.

What You’ll Need:

• 2 cups graham crackers, broken into large chunks
• 1 cup semi-sweet chocolate, melted
• ½ cup coconut flakes
• ½ cup light brown sugar
• ¼ cup melted butter

How to Make It:

1. Stir together melted chocolate, butter, and sugar in a large bowl.
2. Fold in graham crackers and coconut flakes.
3. Transfer to a parchment-lined pan and press down with the back of a spoon.
4. Chill in the fridge for at least 3 hours.
5. Slice and enjoy your lazy German chocolate cake!

💡 Pro Tip: Drizzle with chocolate ganache for an extra mile.

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3. Chocolate Salami Cake

✔ Best for: Impressing people with minimal effort.

What You’ll Need:

• 2 cups digestive biscuits, crushed
• 1 cup dark chocolate, melted
• ½ cup unsalted butter, melted
• ¼ cup granulated sugar
• 1 tsp orange zest
• ¼ cup milk chocolate chips
• Plastic wrap

How to Make It:

1. Mix melted chocolate, butter, sugar, and orange zest in a large bowl.
2. Fold in biscuits and chocolate chips.
3. Shape into a log and wrap in plastic wrap.
4. Refrigerate overnight, then slice like a salami.

💡 Pro Tip: Dust with powdered sugar to make it look even fancier.

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4. Wacky Lazy Cake

✔ Best for: Anyone who wants zero special equipment.

No eggs, no dairy, no problem! This cake is wacky but wonderful.

What You’ll Need:

• 1 cup plain vanilla cookies, crushed
• ½ cup natural cocoa powder
• ½ cup unsweetened cocoa powder
• ½ cup plant-based milk
• ¼ cup orange juice

How to Make It:

1. Stir everything together in a large bowl.
2. Press into a pan lined with parchment paper.
3. Chill, then slice with a sharp knife.

💡 Pro Tip: Great recipe for vegan chocolate lovers!

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5. Mini Marshmallow Mosaic Cake

✔ Best for: Kids & marshmallow lovers.

What You’ll Need:

• 2 cups Marie biscuits, broken into small pieces
• 1 cup chocolate chips, melted
• 1 cup mini marshmallows
• ½ cup heavy cream

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How to Make It:

1. Mix melted chocolate, heavy cream, and biscuits.
2. Fold in mini marshmallows.
3. Shape into a loaf, wrap in cling film, and refrigerate.

💡 Pro Tip: Drizzle with chocolate sauce before serving!

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6. Lazy Chocolate Biscuit Cake with Orange Zest

✔ Best for: A refreshing citrus twist on a classic.

Ingredients:

• 2 cups digestive biscuits, broken into small pieces
• 1 cup dark chocolate, melted
• ½ cup heavy cream, room temperature
• ¼ cup condensed milk
• 1 tbsp orange zest
• ½ tsp vanilla extract

Instructions:

1. In a large bowl, mix broken biscuits and orange zest.
2. Melt dark chocolate over low heat and stir in heavy cream and condensed milk until smooth.
3. Add vanilla extract and pour the chocolate mixture over the biscuits.
4. Press the mixture into a prepared loaf pan lined with parchment paper.
5. Refrigerate for 4-5 hours until firm.
6. Slice with a sharp knife and serve.

💡 Pro Tip: For an extra kick, add a splash of orange juice for more citrusy flavor!

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7. Chocolate Wafer Lazy Cake

Ingredients:

• 2 cups vanilla wafers, crushed
• 1 cup melted chocolate (semi-sweet or dark)
• ½ cup heavy cream
• ¼ cup melted butter
• ½ tsp vanilla extract
• ¼ cup mini chocolate chips (optional)

Instructions:

1. In a large bowl, mix crushed vanilla wafers and mini chocolate chips.
2. In a saucepan over medium heat, combine melted chocolate, heavy cream, melted butter, and vanilla extract. Stir until smooth.
3. Pour the chocolate mixture over the wafers and mix well.
4. Transfer to a loaf pan lined with parchment paper and press down firmly.
5. Refrigerate for at least 3 hours until set.
6. Slice and serve!

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8. Condensed Milk Chocolate Cake

✔ Best for: A rich, creamy texture with minimal ingredients.

Ingredients:

• 1 can (14 oz) sweetened condensed milk
• 2 cups tea biscuits (Marie or Digestive), broken into small pieces
• 1 ½ cups melted chocolate (milk or dark)
• ½ cup heavy cream
• ¼ cup melted butter
• 1 tsp vanilla extract

Instructions:

1. In a large bowl, combine broken biscuits.
2. In a separate bowl, mix melted chocolate, condensed milk, heavy cream, melted butter, and vanilla extract.
3. Pour the chocolate mixture over the biscuits and mix until coated.
4. Transfer to a prepared loaf pan, press down with the back of a spoon, and cover with cling film.
5. Refrigerate for at least 4 hours (overnight is best).
6. Slice and serve.

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9. Chocolate Au Chocolat Cake

✔ Best for: Hardcore chocolate lovers—this one’s extra rich!

Ingredients:

• 2 cups digestive biscuits, broken into large chunks
• 1 cup dark chocolate, melted
• ½ cup semi-sweet chocolate chips
• ¼ cup natural cocoa powder
• ½ cup condensed milk
• ¼ cup heavy cream, room temperature
• ½ tsp vanilla extract
• ¼ tsp salt

Instructions:

1. In a large bowl, mix broken biscuits with chocolate chips.
2. In a saucepan over medium heat, stir together melted chocolate, cocoa powder, condensed milk, heavy cream, vanilla extract, and salt.
3. Pour the chocolate mixture over the biscuits and stir until well combined.
4. Transfer to a loaf pan lined with parchment paper and smooth the top.
5. Cover with plastic wrap and refrigerate for at least 4 hours.
6. Slice with a sharp knife and enjoy the deep chocolate flavor!

💡 Pro Tip: Sprinkle extra cocoa powder on top for an elegant touch!

10. Hot Summer Day Lazy Cake

✔ Best for: When you don’t want to turn on an oven, and you need a cool, refreshing treat!

Ingredients:

• 2 cups plain vanilla cookies, broken into small pieces
• 1 ½ cups melted chocolate (dark or milk)
• ½ cup whipped cream, room temperature
• ¼ cup orange juice
• 1 tbsp orange zest
• ¼ cup graham crackers, crumbled
• ½ tsp vanilla extract

Instructions:

1. In a large bowl, combine broken vanilla cookies and graham crackers.
2. In a saucepan over low heat, mix melted chocolate, whipped cream, orange juice, orange zest, and vanilla extract until smooth.
3. Pour the chocolate mixture over the cookie mixture and stir.
4. Transfer to a prepared loaf pan lined with parchment paper.
5. Cover with cling film and refrigerate for at least 5 hours (or overnight for the best texture).
6. Slice and enjoy a cool, citrusy chocolate treat!

💡 Pro Tip: Serve with extra whipped cream or a drizzle of chocolate sauce for the ultimate indulgence.

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11. Peanut Butter Chocolate Lazy Cake 🥜🍫

✔ Best for: Peanut butter lovers who want a rich, creamy, and crunchy texture.

Ingredients:

• 2 cups graham crackers, broken into large chunks
• 1 cup semi-sweet chocolate, melted
• ½ cup peanut butter (creamy or crunchy)
• ¼ cup condensed milk
• ¼ cup melted butter
• ½ tsp vanilla extract

Instructions:

1. In a large bowl, mix broken graham crackers.
2. In a saucepan over medium heat, stir together melted chocolate, peanut butter, condensed milk, melted butter, and vanilla extract until smooth.
3. Pour the chocolate-peanut butter mixture over the crackers and stir until coated.
4. Transfer to a prepared loaf pan lined with parchment paper and press down firmly with the back of a spoon.
5. Cover with plastic wrap and refrigerate for at least 4 hours.
6. Slice with a sharp knife and enjoy!

💡 Pro Tip: Drizzle with extra melted chocolate or sprinkle with chopped peanuts for added crunch!

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12. S’mores Lazy Cake 🍫🔥

✔ Best for: Those who love the classic s’mores flavor but want to skip the campfire.

Ingredients:

• 2 cups tea biscuits (Marie or Digestive), crushed
• 1 cup milk chocolate, melted
• ½ cup mini marshmallows
• ¼ cup graham cracker crumbs
• ¼ cup heavy cream
• ¼ cup melted butter
• ½ tsp vanilla extract

Instructions:

1. In a large bowl, combine crushed biscuits, mini marshmallows, and graham cracker crumbs.
2. In a saucepan over low heat, mix melted chocolate, heavy cream, melted butter, and vanilla extract until smooth.
3. Pour the chocolate mixture over the dry ingredients and stir.
4. Transfer to a prepared loaf pan and press down.
5. Cover with cling film and refrigerate for at least 4 hours.
6. Slice and enjoy the gooey, chocolatey s’mores goodness!

💡 Pro Tip: Toast the mini marshmallows slightly before adding for an authentic s’mores flavor!

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13. Almond Joy Lazy Cake 🥥🌰🍫

✔ Best for: Coconut lovers who want that Almond Joy candy bar experience.

Ingredients:

• 2 cups digestive biscuits, broken into small pieces
• 1 cup dark chocolate, melted
• ½ cup shredded coconut
• ¼ cup condensed milk
• ¼ cup melted butter
• ¼ cup chopped almonds
• ½ tsp vanilla extract

Instructions:

1. In a large bowl, mix broken biscuits, shredded coconut, and chopped almonds.
2. In a saucepan over low heat, combine melted chocolate, condensed milk, melted butter, and vanilla extract. Stir until smooth.
3. Pour the chocolate mixture over the dry ingredients and stir.
4. Transfer to a prepared loaf pan, pressing the mixture down with the back of a spoon.
5. Cover with parchment paper and refrigerate for at least 4 hours.
6. Slice and enjoy this Almond Joy-inspired lazy cake!

💡 Pro Tip: Drizzle with extra melted chocolate for a richer, more indulgent flavor.

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Lazy Cakes = Maximum Reward, Minimum Effort

Lazy cakes are the easiest cakes ever—they require zero baking, simple ingredients, and little effort. Whether you’re in the mood for chocolate biscuit cake, wacky cake, or a chocolate salami, these lazy cake recipes will hit the spot.

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